Recipe of Award-winning Chocolate Meringue Explosion

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Chocolate Meringue Explosion

Before you jump to Chocolate Meringue Explosion recipe, you may want to read this short interesting healthy tips about How to Elevate Your Mood with Food.

Mostly, people have been trained to think that "comfort" foods are terrible for the body and must be avoided. At times, if your comfort food is made of candy or other junk foods, this is true. Other times, though, comfort foods can be completely nourishing and it's good for you to consume them. There are several foods that really can boost your moods when you consume them. If you seem to be a little bit down and in need of an emotional pick me up, try some of these.

Green tea is wonderful for moods. You were sure green tea had to be in this article somewhere, right? Green tea has a lot of an amino acid known as L-theanine. Studies show that this particular amino acid can essentially induce brain waves. This will improve your brain's concentration while simultaneously loosening up the rest of your body. You probably already knew it is not difficult to become healthy when you drink green tea. Now you are aware that it helps you to lift your moods also!

Now you can see that junk food isn't necessarily what you have to eat when you are wanting to help your moods get better. Go with these hints instead!

We hope you got insight from reading it, now let's go back to chocolate meringue explosion recipe. You can have chocolate meringue explosion using 4 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Chocolate Meringue Explosion:

  1. Get 2 of Meringues.
  2. Use 2 tbsp of caramel sweets/truffle/pick'n'mix.
  3. Use 1 of chocolate moose.
  4. Use 1 dozen of mini eggs.

Instructions to make Chocolate Meringue Explosion:

  1. Preheat the oven to 220 C..
  2. Take the chocolate moose/pudding, tip into a bowl and whip until smooth..
  3. Place mini eggs into a sandwich bag and crush until thoroughly broken up. Pour around half of this into the chocolate mixture and mix..
  4. Place both meringue nests on a baking tray. Split the assorted sweets between the two meringues and place at the bottom of the nest..
  5. Split the chocolate mix between both nests. Garnish with the remaining mini eggs..
  6. Heat for approximately two minutes, or until the moose starts to melt and the meringue golden..
  7. Enjoy! Feel free to eat both in front of your fiancee, and tell him how you'd offer him one but you know how much he doesn't usually like what you pull out of the oven. Smile :).

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