How to Make Favorite Apple meringue cake

Hello everybody, welcome to my recipe site, if you're looking for Apple meringue cake recipe, look no further! We provide you only the best Apple meringue cake recipe here. We also have wide variety of recipes to try.

Before you jump to Apple meringue cake recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

A lot of us have been trained to think that comfort foods are terrible and are to be avoided. If your comfort food is candy or junk food this might be true. Otherwise, comfort foods may be extremely nutritious and good for you. There are some foods that basically can raise your moods when you eat them. If you are feeling a little bit down and you're in need of a happiness pick me up, try a few of these.

Cold water fish are wonderful for eating if you want to battle depression. Herring, trout, tuna, wild salmon, and mackerel are all high in omega-3 fats and DHA. These are two substances that boost the quality and function of the grey matter in your brain. It's true: chomping on a tuna fish sandwich can basically help you fight back depression.

See, you don't need to consume all that junk food when you want to feel better! Go with these hints instead!

We hope you got insight from reading it, now let's go back to apple meringue cake recipe. To make apple meringue cake you only need 17 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to make Apple meringue cake:

1. Provide of Cake.
2. Take of butter (or Marg).
3. Prepare of Caster Sugar.
4. Use of sour cream.
5. Take of Grated zest of 1 lemon.
6. Get of egg yolks.
7. You need of vanilla essence.
8. Take of baking powder.
9. Get of self raising flour.
10. Get of salt.
11. Provide of Filling.
12. Get of medium sized apples. Peeled and sliced.
13. Provide of Juice from half a lemon.
14. Take of cinnamon.
15. Get of Meringue.
16. You need of egg whites.
17. Get of caster sugar.

Steps to make Apple meringue cake:

1. Preheat oven to 350 degrees F (180 degrees C). Butter 10-inch (26 cm) springform pan (with a removable base).
2. In a large bowl combine the apple slices with lemon juice and cinnamon. Set aside until ready to use..
3. Combine flour, baking powder and salt into a medium bowl..
4. In another bowl cream together butter and sugar until well mixed. Beat in the egg yolks, sour cream, lemon zest and vanilla extract. Stir in flour mixture and mix until well combined..
5. Spoon the batter into the prepared pan. (Don't worry if it's thick just put dollops around the tin and smooth with a knife) Once that's done arrange the apple slices on top (or dump them on the top like I do lol). Bake for 30 minutes..
6. Whilst the cake is in the oven make the meringue by whipping the egg whites until foamy with a mixer. Gradually add the sugar whipping the whole time until it holds very stiff peaks..
7. Remove the pan from the oven and add whipped egg whites on top of the cake and bake for another 20 minutes or until golden brown..
8. Run a sharp knife completely around the inside edge of the pan. Let cool slightly at room temperature before serving. We like ours with a dollop of vanilla ice-cream..

If you find this Apple meringue cake recipe useful please share it to your friends or family, thank you and good luck.