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Before you jump to Corndogs recipe, you may want to read this short interesting healthy tips about Learn How to Elevate Your Mood with Food.
Most of us have been taught to think that comfort foods are terrible and must be avoided. At times, if your comfort food is a high sugar food or some other junk food, this is true. Other times, though, comfort foods can be altogether nourishing and it's good for you to eat them. Several foods actually do improve your mood when you consume them. When you are feeling a little down and need an emotional pick-me-up, test out a couple of these.
Eggs, you might be surprised to learn, are fantastic at combating depression. Just be sure that you don't toss out the egg yolk. Every time you would like to cheer yourself up, the yolk is the most essential part of the egg. Eggs, specifically the egg yolks, are rich in B vitamins. The B vitamin family can be terrific for elevating your mood. This is because these vitamins help your neural transmitters--the parts of your brain that control your mood--run better. Try eating an egg and jolly up!
Now you can see that junk food isn't necessarily what you have to eat when you are wanting to help your moods get better. Go with these suggestions instead!
We hope you got benefit from reading it, now let's go back to corndogs recipe. You can cook corndogs using 11 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Corndogs:
- You need of maize meal.
- Provide of flour.
- Get of egg.
- Use of baking powder.
- Provide of sugar.
- Get of milk.
- Prepare of salt.
- You need of pepper.
- You need of Defrosted viennas (about 8 or more).
- Prepare of flour (to dust viennas).
- Get of About a liter of oil to deep fry.
Instructions to make Corndogs:
- Whisk flour, maize-meal, baking powder, sugar, salt and pepper together..
- Add in the egg and milk and whisk thoroughly until the batter is creamy and smooth..
- Cut the viennas in half and dust them in 1 to 2 tablespoons of flour. Insert a skewer halfway through into the vienna..
- Dip the viennas in the skewer into the batter. Dip and twist until the viennas are fully coated, then deep fry on medium heat until golden brown. Strain the corndogs on a paper towel and enjoy.
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