How to Make Award-winning Chocolate delight cupcakes

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We hope you got benefit from reading it, now let's go back to chocolate delight cupcakes recipe. You can cook chocolate delight cupcakes using 20 ingredients and 13 steps. Here is how you achieve it.

The ingredients needed to cook Chocolate delight cupcakes:

1. Prepare of all purpose flour.
2. You need of cocoa powder.
3. Provide of baking powder.
4. Prepare of baking soda.
5. You need of salt.
6. Use of large egg.
7. Take of granulated brown sugar.
8. Prepare of oil.
9. Prepare of vanilla.
10. You need of buttermilk.
11. Get of Cream cheese filling.
12. Prepare of cream cheese.
13. You need of icing sugar.
14. Use of vanilla.
15. Get of strawberries (chopped).
16. Provide of Swiss meringue buttercream.
17. Prepare of large egg whites.
18. Use of caster sugar.
19. Prepare of unsalted butter (softened).
20. You need of vanilla.

Instructions to make Chocolate delight cupcakes:

1. Combine the flour, cocoa powder, baking powder, baking soda and salt in a large bowl and mix..
2. In another bowl combine the egg, sugar, oil, and vanilla. Whisk until lighter..
3. Mix the wet ingredients into the dry ingredients carefully. Don't over mix..
4. Add half the butter milk and stir, then add the other half and mix in..
5. Put into greased cupcake cases and bake at 175*c for around 18- 20 minutes.
6. Whisk together the cream cheese, icing sugar and vanilla until combined. Then stir in the chopped strawberries..
7. When the cupcakes are completely cool cut out a hole in the middle with a small circle cutter, twist and remove the centre (not all the way down).
8. Add the strawberry cream cheese filling.
9. Put the egg whites and sugar into a glass bowl over a pan with boiling water. Do not let the boiling water touch the bottom of the bowl..
10. Whisk together over the heat for around 3 minutes until it reaches 71*c then place into a stand mixer and mix until stiff peaks form..
11. Add the softened butter bit by bit whilst whisking, then add the vanilla..
12. Using a large rose tip pipe the buttercream over the cupcakes. Start in the centre and go around in tight circles..
13. Enjoy!.

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