How to Prepare Quick Chocolate Meringue Explosion

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Chocolate Meringue Explosion

Before you jump to Chocolate Meringue Explosion recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Feed On Will Effect Your Health.

Something that some of you may already understand is that by consuming the right foods can have a massive effect on your health. Something that you should never eat no matter what is the various foods that you will find at all of those fast food places. These types of foods are filled with bad fat and also have hardly any nutritional value. Because of this we are going to be going over the foods that you should be ingesting that will have a beneficial effect on your health.

Every person likes to have dessert just after their meals and if you are one of those folks you may want to think about some citrus fruit. In addition to vitamin C, you will discover that there are many other health benefits that you will find in these types of fruits. One desert that I have always enjoyed is orange pieces combined together with shredded coconut and mixed together with a mild honey dressing.

By simply following a few of the suggestions above you will notice that you can be living a healthier life. Also if you remove all the processed foods that you shouldn't be eating anyway, you will probably find that you could end up living a longer life.

We hope you got insight from reading it, now let's go back to chocolate meringue explosion recipe. You can have chocolate meringue explosion using 4 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Chocolate Meringue Explosion:

  1. You need of Meringues.
  2. You need of caramel sweets/truffle/pick'n'mix.
  3. Use of chocolate moose.
  4. Provide of mini eggs.

Steps to make Chocolate Meringue Explosion:

  1. Preheat the oven to 220 C..
  2. Take the chocolate moose/pudding, tip into a bowl and whip until smooth..
  3. Place mini eggs into a sandwich bag and crush until thoroughly broken up. Pour around half of this into the chocolate mixture and mix..
  4. Place both meringue nests on a baking tray. Split the assorted sweets between the two meringues and place at the bottom of the nest..
  5. Split the chocolate mix between both nests. Garnish with the remaining mini eggs..
  6. Heat for approximately two minutes, or until the moose starts to melt and the meringue golden..
  7. Enjoy! Feel free to eat both in front of your fiancee, and tell him how you'd offer him one but you know how much he doesn't usually like what you pull out of the oven. Smile :).

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