Step-by-Step Guide to Prepare Ultimate S'mores Bars with Belgian Chocolate Brownie and Marshmallow Meringue

Hello everybody, welcome to our recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect S'mores Bars with Belgian Chocolate Brownie and Marshmallow Meringue recipe here. We also have wide variety of recipes to try.

Before you jump to S'mores Bars with Belgian Chocolate Brownie and Marshmallow Meringue recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

For the most part, people have been conditioned to believe that "comfort" foods are terrible for the body and should be avoided. Sometimes, if the comfort food is a sugary food or another junk food, this is very true. At times, comfort foods can be utterly nutritious and good for us to consume. Several foods actually do raise your mood when you eat them. If you feel a little bit down and you need an emotional pick me up, try several of these.

Grains can be excellent for driving away a terrible mood. Teff, barley, millet, quinoa, etc are all great for helping you feel happier. These foods fill you up better and that can help you with your moods as well. Feeling hungry can be awful! The reason these grains help your mood so much is that they are easy for your stomach to digest. You digest these grains more quickly than other things which can help boost your blood sugar levels, which, in turn, helps make you feel happier, mood wise.

So you see, you don't need to eat junk food or foods that are bad for you just so to feel better! Try these hints instead!

We hope you got benefit from reading it, now let's go back to s'mores bars with belgian chocolate brownie and marshmallow meringue recipe. To cook s'mores bars with belgian chocolate brownie and marshmallow meringue you only need 18 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook S'mores Bars with Belgian Chocolate Brownie and Marshmallow Meringue:

1. Take of Crust.
2. Use of Graham cracker crumbs (12 oz.).
3. Take of unsalted butter, melted.
4. Take of packed light brown sugar.
5. Take of fine sea salt.
6. You need of Brownie filling.
7. Prepare of cold unsalted butter, cubed.
8. Use of unsweetened chocolate (preferably belgian), chopped.
9. Take of granulated sugar.
10. Prepare of pure vainilla extract.
11. Prepare of fine salt.
12. You need of large eggs at room temperature.
13. Use of all-purpose flour.
14. You need of Meringue.
15. Provide of granulated sugar.
16. Get of pure vainilla extract.
17. Take of cream of tartar.
18. Provide of large egg whites.

Instructions to make S'mores Bars with Belgian Chocolate Brownie and Marshmallow Meringue:

1. Make the crust: Preheat oven to 350°F. Line a 9 inch square baking pan with foil, allowing 2 inches to overhang on two sides. In a medium bowl, using a fork, mix all the ingredients until evenly moistened. Press the crumbs evenly into the bottom of the prepared pan. Bake for 8 - 10 minutes until lightly browned. Let cool completely..
2. Make the filling: In a heat proof medium bowl set over a saucepan of simmering water, melt the butter with the chocolate over moderate heat, stirring occasionally, until smooth, about 5 minutes. Remove from the heat and whisk the sugar, vanilla and salt. Whisk in the eggs until smooth, then stir in the flour until just incorporated. Spread the batter evenly over the cooled crust. Bake for about 25 minutes until the edge is set but the center is still slightly jiggly. Transfer to a rack and let cool of completely..
3. Make the meringue : Preheat broiler. In a heat proof medium bowl set over a saucepan of simmering water, whisk the egg whites with the sugar until the whites are warm and sugar is dissolved about 3 minutes. Transfer egg whites to a bowl in a stand mixer fitted with a whisk. Add the vanilla and cream of tartar and beat at medium speed until firm. Increase the speed to high and beat the meringue until stiff and glossy. 5 to 7 minutes..
4. Mound the meringue on top of the filling, swirling it decoratively. Broil the meringue 8 inches room the heat until lightly browned at the tips for 1 minute. Cut into bars and serve..

If you find this S'mores Bars with Belgian Chocolate Brownie and Marshmallow Meringue recipe helpful please share it to your good friends or family, thank you and good luck.