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We hope you got benefit from reading it, now let's go back to dark chocolate chunk cookies recipe. You can have dark chocolate chunk cookies using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Dark Chocolate Chunk Cookies:
- Provide 1/4 cup of unsalted butter.
- Prepare 1/2 cup of sugar.
- You need 1 of egg (substitute meringue powder if you don’t have eggs).
- Get 6 of bite size Dove dark chocolate (cut into quarters).
- Prepare Pinch of salt.
- Use 1/2 cup of flour.
- Prepare Dash of baking soda.
- You need Tbsp of vanilla extract (water if you use meringue).
Instructions to make Dark Chocolate Chunk Cookies:
- Preheat oven to 350°F.
- In a mixer, cream together sugar and room temperature butter.
- Add egg or meringue substitute, then add pinch of salt, dash of baking soda, and flour until combined (add 1 tbsp of water or vanilla).
- Add chocolate chunks and lightly mix.
- Bake for 12 minutes! Enjoy warm..
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