Easiest Way to Make Any-night-of-the-week Pleasant Peppermint Meringue

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Pleasant Peppermint Meringue

Before you jump to Pleasant Peppermint Meringue recipe, you may want to read this short interesting healthy tips about Your Health Can Be Impacted By The Foods You Choose To Consume.

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You must remember your mother and father telling you to make sure you eat your vegetables, that is mainly because this is very important for a healthy body. Along with possessing a number of vitamins and minerals, you will also find that some vegetables also have potassium. One of the vegetables which will provide you with the potassium you need is broccoli. Another thing you may want to try is the next time you make a salad try using spinach instead of your traditional lettuce as you will discover that there are a lot more nutrients that can be found in those leaves.

If you determine that your health is important to you, you need to take these tips to heart. The one thing that you need to actually avoid is all of the processed foods that you can easily buy in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let's go back to pleasant peppermint meringue recipe. To cook pleasant peppermint meringue you only need 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Pleasant Peppermint Meringue:

  1. Take 1 1/2 cups of sugar.
  2. Prepare 1/2 cup of light corn syrup.
  3. Get 6 of large egg whites.
  4. Take Pinch of salt.
  5. Prepare 1/2 teaspoon of vanilla extract.
  6. Provide 1/2 teaspoon of peppermint extract.
  7. Take 1/4 cup of crushed candy canes, plus more for topping.

Instructions to make Pleasant Peppermint Meringue:

  1. Fill a medium saucepan with 1 to 2 inches of water and bring to a simmer over medium-high heat..
  2. Combine the sugar, corn syrup,egg whites, 2 tablespoons water and the salt in a heatproof bowl and set over the saucepan (do not let the bowl touch the water)..
  3. Whisk until the sugar dissolves and the mixture registers 165 degrees F on a candy thermometer, about 8 minutes..
  4. Remove the bowl from the pan and beat with a mixer on medium speed until soft peaks form, about 5 minutes..
  5. Increase the mixer speed to high and beat until fluffy and cool, about 4 more minutes..
  6. Add the vanilla and peppermint extracts and beat until combined, 1 more minute..

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