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Before you jump to Homemade Donut recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods May Help You Stay Fit And Also Healthy.
Many people do not fully grasp that the foods you select can either help you to be healthy or can negatively effect your health. One of the foods you should be avoiding is just about any foods you get at a fast food place. You will see that the nutrition in these types of is non existent and the unwanted side effects can be very bad. For this reason we are going to be going over the food items that you should be ingesting that will have a positive effect on your health.
Furthermore when it comes to having a dessert following your meals you should consider having various citrus fruits. Citrus fruits additionally supply you with vitamin C, together with other vitamins and also minerals that can certainly help keep you healthy. You may also want to mix a couple of things like orange sections, shredded coconut mixed with a teaspoon of honey.
By following a few of the suggestions above you will notice that you'll be living a healthier life. The pre packaged highly processed foods that you can get in any store is additionally not good for you and alternatively you should be cooking fresh nutritious foods.
We hope you got benefit from reading it, now let's go back to homemade donut recipe. To cook homemade donut you need 7 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Homemade Donut:
- Prepare of warm milk.
- You need of sugar.
- Provide of yeast.
- Use of Eggs.
- Use of Butter, melted.
- Provide of bread flour.
- You need of salt.
Steps to make Homemade Donut:
- Mix warm milk and sugar and yeast, let it sit for 5 minutes until it forms bubbles.
- Beat lightly the eggs and butter. Once the yeast is proven then put the butter mix to the yeast mix, and flour then salt. Let the mixer run with hook dough on low speed for about 20 minutes. Set aside for one hour until it rise double its size..
- Punch it to let the air out. Weight it around 30-40 gram each, knead it to ball form and put on paper for each ball..
- Let it sit again for another 30 minutes. Then prepare the oil for frying. Make a hole before you put it into oil..
- Fry it for 2 minutes for each side on low medium heat..
- Let it cool and ready for decorate! That’s the most exciting part!.
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